For us taco lovers, every Tuesday seems like a repeat of the last when it comes to cuisine. Tacos are a Tuesday staple and we can't deny our passion for Mexican, but every dish deserves a twist and we know just the way to do it today! Add some Chinese fusion to your dinner by introducing these light, fluffy steamed buns. The warm, slider-sized bao buns are the trendiest addition to restaurants all over and they don't just go with Chinese food. They can be filled with fried chicken, pork, taco ingredients and anything else these hip bao bun loving restaurants desire!
And where else can you expect to keep up with food trends than the one and only Catch LA seafood restaurant? The celebrity favorite shared this delish pic of our new favorite earlier today- turning heads across the US away from traditional tacos and towards something new and edgy.